Caprese Salad in a Jar
Prep Time
10 min
Yields
4 servings
Ingredients
1 cup precooked quinoa (cook on stovetop according to the instructions on the box, can be made ahead of time)
2 cups basil leaves, roughly chopped
1 pint cherry tomatoes, sliced in half
1 cup of fresh mozzarella, cubed
balsamic vinegar
Directions
layer ingredients in mason jar with quinoa on bottom, followed by tomatoes, then basil, and mozzarella. Finally drizzle 1 teaspoon of balsamic over the top and seal jar.
When ready to eat open the jar and sprinkle on Chia Leah Clean Crackers
Credit
Chia Leah
www.chialeah.com
